What do I cook when I’m in a hurry and have zero motivation and/or inspiration?
1. Chop some (or lots in my case) veggies while the rice and chicken are cooking.
2. Toss the huge pile of veggies into the sizzling wok. Sorry, no step-by-step pictures since my camera was not in the kitchen at this point. It’s something about a hungry husband who was rushing me.
3. Tell husband dinner is ready and move out of the direct path to the food.
4. Smile and heave a sigh of relief when he says, “This is good!”